Join the Alle-Pia Salumi Club

Our Salami Club makes it easy for members to try every one of our delicious salami delivered conveniently right to your door. Included with your quarterly shipment are exclusive recipes from Chef Varia. Enjoy three of our products, a recipe and a bonus gift every three months PLUS shipping is included in our club!

We send out quarterly shipments every March, June, September, and December.

March 2021 Shipment - $60

Price includes shipping and appropriate taxes

Shipments are delivered the first week of March.

Barolo, Calabrese, Nduja

Barolo This robust salami, bursting with flavor, features Barolo wine from Italy along with the finest fresh spices. This traditional artisan salami is known in Italy as Salame al Barolo, a meat delicacy that comes from Piemonte in Northern Italy, the birthplace of Barolo wine and our family. 6 ounces

Calabrese A drier, spicy salami. This salami is pre-peeled and vacuum packed. Just slice and eat! Excellent on pizza or with a cheese platter. 8 ounces

Nduja Salami in a jar! Alle-Pia salami mixed with sundried tomatoes, extra virgin olive oil, red chile peppers and garlic in an easy to use spread. 6 ounce jar.

Free Gift - Buona Tavola Olivata (6oz jar)

Buona Tavola's homemade Olivata, made with black olives, mustard seed, infused organic herbs, imported Italian olive oil and balsamic vinegar.

Also included is our recipe for Nduja Spaghetti

Alle-Pia Salumi Club Sign-Up

Payment Information


March shipment of $60 will be charged to your credit card once your package ships

By submitting this form, I wish to become a member of the Alle-Pia Salumi Club. I understand that my quarterly shipment will be charged automatically to my credit card.

The flavor of Italy made in the USA

Each small batch of our Alle-Pia products is created with love by the talented Antonio Varia, Chef and Owner of Buona Tavola Restaurants in San Luis Obispo and Paso Robles, located in the beautiful Central Coast region of California.

Our philosophy

Alle-Pia Salami is made on the Central Coast of California with the finest ingredients using traditional old world family recipes. Handcrafted and created with love under careful supervision in our USDA inspected state-of-the-art facility.

Alle-Pia is crate-free, vegetarian fed pork, no hormones or antibiotics, no Nitrates or Nitrites, and preserved without chemicals using a natural extract of Swiss Chard.

Every batch of salami requires careful supervision and timing to ensure the perfect taste and consistency.

Become a Member Today


8390 El Camino Real, Atascadero, CA, 93422, United States | (805) 461-6800 |

Alle-Pia Handcrafted Traditional Italian Artisan Salami & Sausage